Diet for gastritis: table 5, 4, 3, 2, 1

Diet schedule for gastritis must be agreed with the attending physician. When choosing, they are guided by a system that includes 15 tables, each of which is used in the treatment of a specific disease. When choosing a nutritional scheme, they take into account the form in which the disease persists - exacerbation or remission.

What determines the table number for gastritis

Table numbers for gastritis are determined by the nature of the course and stage of the disease. Any recommended diet implies the rejection of products that irritate the walls of the digestive organs with gastritis. In each individual case, it is necessary to observe the general rules of nutrition.

This includes the following:

  • rejection of spicy food and alcoholic beverages;
  • limited consumption of sweets;
  • the introduction of grated and chopped dishes into the diet;
  • increase the number of meals up to six times a day;
  • the exception of dishes that are too cold and hot.

Equally important for gastritis is the ratio of protein and carbohydrate foods in the menu with a diet according to "Table 1". Regular drinks are replaced with mineral water or rosehip soup. Special attention is paid to nutrition during exacerbation of gastritis. The menu is prepared in advance, after discussing it with the attending physician. Often, with exacerbation of gastritis, "Table 5" is recommended. To increase the effectiveness of the therapeutic diet, they try to avoid stressful situations and increase the amount of fiber in the diet.

Gastritis is an inflammatory disease of the stomach that requires a diet

Attention! On the first day with exacerbation of gastritis, it is advisable to completely refuse food.

Diet for gastritis "Table 1"

A distinctive feature of "Table 1" for gastritis is the ability to include tasty and nutritious dishes in the diet. Clinicians are involved in the development. They use techniques that provide maximum relief to diseased organs. The first table diet for gastritis combines the basics of others. Its purpose is to restore the function of the duodenum and stomach. The diet is prescribed both during the period of exacerbation and in the course of chronic gastritis. In some cases, adherence to "Table 1" is indicated after surgery.

Diet basics for gastritis include:

  • reduce the amount of salt;
  • the use of fractional nutrition;
  • maximum grinding of food;
  • food for 2800-3200 kcal per day;
  • warm exclusive meal reception.

Approved Products

The "Stola 1" menu consists of permitted products. Their presence in the diet eliminates the irritating effect on the mucous membrane of the digestive system. The basis of the diet is animal fat, fiber and vegetable oil. The use of the latter provides stimulation of bile secretion, which has a positive effect on metabolism.

Allowed products include:

  • liquid milk porridge;
  • soup on grains;
  • grated or minced lean meat;
  • eggs;
  • jelly and kisses;
  • lean fish;
  • highest grade pasta.

Prohibited Products

Some products can trigger the formation of gas and increase pain in gastritis. Therefore, its use in the "Table 1" diet should be abandoned.

Prohibited products include:

  • legumes;
  • cucumber;
  • cabbage;
  • mushrooms;
  • fresh berries;
  • citrus;
  • pearl barley and grits;
  • flour products;
  • sausages and sausages;
  • spices;
  • kvass and alcoholic beverages;
  • Soda.

Sample menu for this week

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Oatmeal with milk, cottage cheese, tea with milk

Baked apples and compote

Potato soup with meatballs, rice with beef and compote

Compote and biscuits with curd mass

Buckwheat with boiled chicken

Tuesday

Buckwheat porridge with milk, one soft boiled egg, black tea with milk

baked pears

Rice soup, buckwheat with steamed pieces, rosehip soup

fruit jelly

Mashed potatoes and grilled fish

Wednesday

Rice porridge with milk, baked apple, cottage cheese

Biscuits without yeast and fruit jelly

Rice soup, steamed beef with buckwheat, compote

Kissel and cheesecake with cottage cheese

Baked fish with vegetable puree, rosehip soup

Thursday

Porridge semolina and cottage cheese

Biscuits, applesauce, compote

Vegetable soup, buckwheat with steamed pieces

Compote, unleavened cookies

Fish pieces and pumpkin puree

Friday

Oats, chicory with milk

Berry jelly and yeast-free cookies

Oat soup with meatballs, buckwheat, steamed beef

Rosehip gravy and biscuits

Fish fillet with vegetable puree, compote

Saturday

Cottage cheese casserole with low-fat sour cream

Baked apple

Oat soup, rice porridge and fish balls

Biscuits with weak tea

Boiled chicken with boiled vegetables, compote

Sunday

Oatmeal, cottage cheese with sour cream

baked pears

Vegetable soup, rice with steamed pieces

berry jelly

Carrot puree with boiled fish

Comment! The first table diet for gastritis is prescribed in the most difficult cases. It is considered the strictest.

Nutrition for stomach gastritis should be as balanced as possible.

Diet for gastritis "Table 2"

Often, with gastritis, diet number 2 is prescribed. This menu is agreed in detail with the attending physician. The purpose of the diet is to protect the vulnerable parts of the digestive system from mechanical damage. In terms of nutrient content, "Table 2" is not inferior to other therapeutic diets. The main rule regarding cooking. Baking, stewing and stewing products are welcome. You can't fry food. It is also not recommended to make a rich soup.

Approved Products

In the process of following a diet, foods that are more difficult to digest can be added to the menu. But this must be discussed with a doctor. Allowed products from the "Table Number 2" diet for chronic gastritis include:

  • turkey and rabbit fillet;
  • beef tenderloin;
  • heart;
  • types of low-fat fish;
  • vegetable and meat soup;
  • cereals from buckwheat, semolina, oats and rice;
  • high grade pasta;
  • roasted vegetables;
  • eggs;
  • some flour products;
  • fruits that have undergone heat treatment;
  • jelly, pudding and cottage cheese casserole.

Prohibited Products

Some products, subject to "Schedule 2", must be completely abandoned. Prohibited products include:

  • rich meat soup;
  • goose, lamb and pork;
  • confectionery products with high sugar content;
  • packaged juices, cocoa, coffee;
  • alcohol;
  • any canned food;
  • smoked meat;
  • pickled food;
  • spicy food.

Advice! Various diets are allowed with premium ham and good doctor sausage.

Sample menu for this week

In order not to worry about arranging a diet, you can use a ready-made menu for a week.

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Steam omelette, chicory

fruit jelly

Steam cut beef with vegetables, kissel

Bad bread, black tea

Boiled fish with vegetables, kefir

Tuesday

Rice porridge with milk, cottage cheese casserole, compote

Ryazhenka

Chicken noodle soup, steam cut

Crackers with compote

Grilled chicken fillet with vegetables

Wednesday

Oats with milk, one soft boiled egg

Baked apple

Mushroom cream soup, rice with beef

Dry bread with tea

Vegetable puree with chicken

Thursday

Buckwheat with milk, coffee drink

Kefir

Steamed mashed potatoes with slices

Fruit salad with sour cream

Steamed bird with vegetables, compote

Friday

Omelet, cottage cheese casserole, tea

fruit jelly

Rice soup, chopped and pureed vegetables, kissel

Crackers with tea

Boiled fish with rice, smoothies

Saturday

Cheesecake with low-fat sour cream, chicory

Baked pears with honey

Mushroom soup, stewed chicken with vegetables, smoothies

Kefir

Vegetable casserole with chicken

Sunday

Oats with milk, chicory

Jelly

Rice soup, fish with vegetable puree, compote

Bad bread with milk

Stewed beef with vegetables, rosehip soup

Diet for gastritis "Table 3"

Diet menu for gastric gastritis "Table 3" is considered in cases where the disease is accompanied by indigestion, which leads to constipation. The goal of a therapeutic diet is to normalize digestion and eliminate discomfort. It implies five meals a day for an unlimited period of time. Food is prepared by boiling or stewing. It is advisable to grind solid food to a mushy consistency. Fruits and vegetables can be eaten raw.

Raw vegetables and fruits can be used as snacks when following the Table 3 diet.

Approved Products

Features of this diet include the possibility of eating cold and some sweet foods. In the treatment of chronic gastritis with the "Table 3" diet, you can use the following products:

  • whole wheat bread and yesterday's cereal;
  • soup with low-fat broth;
  • seafood and fish;
  • cereals;
  • dairy product;
  • vegetables and leafy greens;
  • mineral water, coffee drinks, tea;
  • fruit juice and chicory;
  • eggs;
  • vegetables and butter.

Prohibited Products

If you follow the "Table 3" diet, there is a ban on the use of the following dishes:

  • fresh bread products;
  • fatty soups and broths;
  • canned fish and smoked fish;
  • pasta;
  • semolina;
  • turnips, turnips and turnips;
  • strong coffee, cocoa and tea;
  • mushrooms;
  • fatty sauces;
  • boiled eggs.

Sample menu for this week

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Omelet with steamed cheese, chicory with cream

Drying with tea

Beetroot with bread

Green tea with marshmallows

Meat casserole with cauliflower

Tuesday

Oats with fruits, chicory

Any fresh fruit

Okroshka without adding potatoes

a handful of prunes

Soup with noodles and minced meat, fruit juice

Wednesday

Cottage cheese with fruits, black tea with milk

Meringue tea

Vegetable soup with meatballs, toast

Apple juice

Buckwheat with steamed chicken meatballs, compote

Thursday

Zucchini pancakes with sour cream, chicory

Tea with toast

Meat soup with vegetables, breadcrumbs

Yogurt with dried apricots

Grilled fish, vinaigrette

Friday

Milk sausage, two soft boiled eggs, chicory

Baked apples with honey

Borscht with low-fat sour cream, toast

Juice, prunes

Rabbit pieces, vegetable salad

Saturday

Tea with milk, toast with homemade pate

Apple

Vegetable soup with meat, breadcrumbs

condensed milk

Carrot pancakes, stewed beef

Sunday

Oats with dried apricots, green tea

Coffee with cookies

Mushroom soup with vegetables, crackers

Cottage cheese casserole, black tea

Buckwheat with meat, kissel

Diet for gastritis "Table 4"

Therapeutic "Table 4" for gastritis is the same as for others. Gastroenterologists prescribe it during the exacerbation of the disease. The purpose of the diet is to overcome the inflammatory process and reduce the burden on the organs of the digestive system. By reducing the amount of fat consumed, the calorie content of the daily diet is also reduced. The average figure on the "Stola 4" diet is 2000 kcal per day. The number of meals for gastritis is reduced to a minimum. Along with this, six meals a day are practiced.

Approved Products

The list of allowed foods while following the Table 4 diet will help you understand what the diet will be based on. The menu must include:

  • cottage cheese;
  • weak herbal infusion, coffee, compote, mineral water;
  • vegetable oil;
  • egg;
  • sugar-free cookies and bread;
  • dried herbs;
  • steamed and boiled vegetables;
  • cereals;
  • lean meat.
Diet for gastritis Table 4 includes the use of eggs and lean meat

Prohibited Products

Special attention is paid to forbidden dishes when compiling the menu. From the daily diet should be excluded:

  • animal fat;
  • sauces and spices;
  • baking and fresh bread;
  • heavy cream and sour cream;
  • legumes;
  • fatty meats and sausages;
  • chocolate and sweets.

Important! In order for the effect to meet expectations, even a slight deviation from the recommended dietary principles for gastritis is undesirable.

Sample menu for this week

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Fresh cottage cheese, biscuits, tea

Baked apple

Creamy soup with rice and turkey

Cottage cheese casserole, tea

Mashed potatoes, fish croquettes

Tuesday

Steamed omelette, chicory

Carrot-apple soufflé, rosehip soup

Soup with semolina and croutons, buckwheat with stewed fish

Baked apple

Cauliflower stew with beef

Wednesday

Two soft-boiled eggs, chicory

Baked pears with honey

Rice soup with meatballs, compote

Kefir

Mashed potatoes, boiled breast, tea

Thursday

Oats on water, tea with biscuits

Cottage cheese

Cod soup, green tea

a handful of prunes

Boiled rice, chicken meatballs, rosehip soup

Friday

Mannik from yogurt, green tea

Baked apple

Puree vegetable soup, cut fish

Steamed cheesecake, tea

Stewed beef with vegetables, compote

Saturday

Buckwheat porridge with milk, chicory

berry jelly

Chicken noodle soup, tea

Cottage cheese rice casserole, tea

Steamed fish cake, grilled vegetables

Sunday

Oat pancakes with cottage cheese, chicory

baked pears

Rice soup with beef

Kefir

Turkey stew with potatoes and vegetables, rosehip soup

Diet for gastritis "Table 5"

With gastritis, nutrition according to the principles of "Table 5" is considered the most preferable. The diet involves the maximum heat treatment of the product. Food is carried out every 3-4 hours. It is advisable to follow diet number five with gastritis for at least two years. In the future, it is allowed to include forbidden foods in the diet.

Approved Products

Gastroenterologists take care of making a list of allowed products on "Table No. 5". This includes the following:

  • lean meat;
  • seafood and fish;
  • rice, buckwheat and oats;
  • eggs;
  • thermally processed fruits and vegetables;
  • dairy product;
  • rye and wheat bread.

Prohibited Products

When following diet number five with stomach gastritis, it is necessary to carefully monitor that there are no unwanted foods in the diet. This will help improve your well-being and prevent more serious illnesses. "Table 5" implies rejection:

  • corn;
  • mushrooms;
  • parsley;
  • white cabbage;
  • fatty meat;
  • candy;
  • strong coffee and alcohol;
  • Soda.
Fish can be included in the diet for gastritis Table 5

Sample menu for this week

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Protein omelette, apple smoothie

Baked apples with honey

Buckwheat, vegetable salad, stewed chicken fillet, compote

a handful of prunes

Mashed potatoes, fish casserole, tea

Tuesday

Cheesecake, tea without sugar

Carrot-apple salad, compote

Pasta with chicken, boiled vegetables

Kefir, baked zucchini

Vegetable stew with chicken, tea without sugar

Wednesday

Oats, coffee with milk

baked pears

Fish balls, rice, vegetable salad

Kefir, dried apricots

Cranberry juice, cottage cheese casserole

Thursday

Curd mass with honey, coffee

peaches

Buckwheat porridge with beef, kefir

Compote, prunes

Fish casserole, mannik, tea

Friday

Fruit salad, yogurt, green tea

Vegetables in lavash

Buckwheat soup with chicken fillet, compote

Kefir

Vegetable stew with boiled fish, rosehip soup

Saturday

Oatmeal, a piece of cheese, yesterday's bread

baked pears

Chicken noodle soup, carrot salad, compote

Kefir, prunes

Mashed potatoes, grilled breast

Sunday

Cheesecake, green tea

Cereal yogurt with cookies

Soup with cod, croutons

Cottage cheese casserole

Vegetable stew with beef, rosehip soup

Diet for gastritis "Table 6"

Diet number 6 for gastritis is practiced for 1-2 months. It is prescribed when the disease is at an attenuation stage. The main distinguishing feature of the "Table 6" diet for gastritis is the possibility of eating snacks, some spices, sausages and sauces. At the same time, the dishes in the Stola 6 diet are steamed and boiled.

Approved Products

The variety of products allowed for gastric sufferers according to the diet of Table 6.

People who have been given "Schedule 6" are allowed more than other patients.

This is due to the milder course of the disease. Allowed products include:

  • vegetables;
  • chicken and quail eggs;
  • dairy product;
  • fresh vegetables;
  • flour products without sugar;
  • marmalade, honey, jam, jelly;
  • premium pasta;
  • herbal decoctions, tea, coffee, mineral water;
  • lean fish;
  • diet meat;
  • doctor's sausage;
  • cereals;
  • sauce based on milk and sour cream.

Prohibited Products

Dietary restrictions also apply to Table 6. On such diets should be excluded from the diet:

  • smoked meat;
  • overly sweet desserts;
  • fatty soup;
  • snacks;
  • carbonated drinks and alcohol;
  • spicy food.

The possibility of switching to a regular diet should be checked with a doctor individually.

Sample menu for this week

Day of the week

Breakfast

Lunch

dinner

tea time

dinner

Monday

Natural yogurt, a few slices of cheese, tea

Protein omelette

Buckwheat soup with vegetable soup

Tea, cheese and butter sandwiches

Steamed fish with cucumber salad

Tuesday

Cottage cheese with low-fat sour cream, green tea

Porridge

Pumpkin cream soup with croutons

Turkey and quail egg salad, black tea

Chicken pieces, mashed potatoes, vinaigrette

Wednesday

Omelet, coffee

Baked apples with honey

Chicken noodle soup, beetroot salad

Kefir

Vegetables, steamed beef, biscuits

Thursday

Oatmeal, chicory

fruit jelly

Vegetable soup with chicken

Tea with cottage cheese casserole

Fish cake, rice

Friday

A piece of doctor's sausage, two boiled eggs, cheese

Porridge

Cod fish soup, croutons

fruit jelly

Stewed beef, vegetables

Saturday

Rice porridge with milk

Coffee with meringue

Vegetable soup with beef, buckwheat with chicken

condensed milk

Bake with vegetables and turkey

Sunday

Cottage cheese casserole, coffee

baked pears

Rice with chicken breast, vinaigrette

natural yogurt

Beef cutlet with vegetables

Conclusion

The diet plan for gastritis should first of all be balanced. Therefore, it is necessary to create a menu in advance, taking into account all the nuances. It is very undesirable to choose the principles of nutrition for yourself independently. This should be done by the attending physician.